S'mores Crescent Rolls
These S'mores Crescent Rolls are a fun and easy dessert that encapsulates the classic flavors of s'mores wrapped in warm, flaky crescent rolls, making them perfect for gatherings or cozy nights in.
Ingredients
Crescent Roll Ingredients
- 1 can crescent roll dough
- 1 cup chocolate chips Any type of chocolate can be used.
- 1 cup mini marshmallows
- 1/2 cup graham cracker crumbs Use leftover crumbs for sprinkling on top.
- 1 tablespoon butter, melted For brushing on top of the rolls.
- 1 tablespoon chocolate syrup Optional for drizzling.
Instructions
Preparation
- Preheat your oven according to the crescent roll dough package instructions.
- Unroll the crescent roll dough and separate it into individual triangles.
- On each triangle, place a few chocolate chips, some mini marshmallows, and a sprinkle of graham cracker crumbs.
- Roll up each triangle starting from the wide end and placing the filling inside.
- Place the rolled crescent on a baking sheet lined with parchment paper.
- Brush the melted butter over the top of each roll and sprinkle with additional graham cracker crumbs if desired.
Baking
- Bake according to the package instructions, usually around 10-12 minutes or until golden brown.
- Remove from oven and let cool slightly. Optionally, drizzle with chocolate syrup before serving.
Notes
Serve warm, ideally with vanilla ice cream. These rolls are best eaten right after baking but can be stored in an airtight container for a couple of days. Consider sprinkling more graham cracker crumbs on top before baking for extra crunch.
Nutrition
Serving: 1gCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gSodium: 150mgFiber: 1gSugar: 6g
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