Whipped Cottage Cheese Celery Sticks
A delightful and nutritious snack featuring creamy whipped cottage cheese served on crisp celery sticks, customizable with various flavors.
Ingredients
Celery Sticks
- 5 stalks 5 stalks of celery, cut into 3–4 inch pieces Use fresh for the best crunch and flavor.
Whipped Cottage Cheese
- 1 cup 1 cup of cottage cheese Blend until creamy.
- Salt and pepper to taste Salt and pepper to taste Adjust to your taste.
Flavor Additions
- 2-4 tablespoons Buffalo sauce Add for buffalo flavor.
- 1 Avocado Add for avocado flavor.
- 1-2 tablespoons Everything but the bagel seasoning Add for everything bagel flavor.
- to taste Shredded Mexican blend cheese Optional for buffalo flavor.
Optional for Serving
- to taste Pico de Gallo Optional topping for avocado flavor.
Instructions
Prep Whipped Cottage Cheese
- In a food processor or high-powered blender, blend the cottage cheese until creamy and no chunks remain, about 1-2 minutes.
Flavor Variations
- For the everything but the bagel seasoning flavor, divide the whipped cottage cheese evenly among the celery and sprinkle on everything but the bagel seasoning.
- For the buffalo flavor, blend the cottage cheese and buffalo sauce together until creamy, then divide evenly among the celery and sprinkle with shredded cheese if desired.
- For the avocado flavor, blend the cottage cheese and avocado together until creamy, then top with optional Pico de Gallo.
Notes
Store any leftovers in an airtight container in the fridge for up to a week. The avocado flavor will brown faster, so consume it within a few days. Experiment with different flavors and seasonings to find your favorite combination. For a spicier kick, add more buffalo sauce!
Nutrition
Serving: 1gCalories: 150kcalCarbohydrates: 10gProtein: 12gFat: 8gSaturated Fat: 4gSodium: 300mgFiber: 2gSugar: 2g
Tried this recipe?Let us know how it was!