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–+ servings

Strawberry Shortcake Cheesecake Sushi Rolls

A fun twist on traditional desserts, these sushi rolls combine the creamy goodness of cheesecake with fresh strawberries, wrapped in a crunchy cookie crust. Perfect for parties or family dessert nights.
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Prep Time 20 minutes
Total Time 1 hour 20 minutes
Course Dessert, Snack
Cuisine American
Servings 8 pieces
Calories 250 kcal

Ingredients
  

Crust Ingredients

  • 2 cups crushed Golden Oreos For the base crust.
  • 4 tbsp melted butter To bind the crust.

Cheesecake Mixture

  • 8 oz cream cheese, softened Make sure it is at room temperature.
  • 1/2 cup powdered sugar For sweetness.
  • 1 tsp vanilla extract For flavor.
  • 1 cup heavy whipping cream To give the cheesecake a light texture.

Filling

  • 1/2 cup diced fresh strawberries For the filling.
  • 1/2 cup strawberry preserves or jam To add more strawberry flavor.

Coating and Garnish

  • extra crushed Golden Oreos for coating For the crunchy outer layer.
  • to taste whipped cream and additional strawberries for garnish Optional, for serving.

Instructions
 

Preparation

  • Mix crushed Golden Oreos with melted butter to form a crust mixture.
  • Spread the crust mixture evenly onto a parchment-lined baking sheet, pressing it flat.
  • Freeze for 10-15 minutes to set.

Cheesecake Mixture

  • In a bowl, beat cream cheese until smooth.
  • Add powdered sugar and vanilla extract; mix until combined.
  • In another bowl, whip heavy cream until stiff peaks form.
  • Gently fold the whipped cream into the cream cheese mixture.
  • Spread the cheesecake mixture over the chilled crust evenly.

Assembly

  • Evenly distribute diced strawberries and strawberry preserves over the cheesecake layer.
  • Carefully roll the layered sheet into a log using the parchment paper to guide it.
  • Freeze for at least 1 hour to set.

Finish and Serve

  • Remove from freezer and slice into sushi-sized rolls.
  • Roll the sides of each slice in crushed Oreos for a crunchy coating.
  • Garnish with whipped cream and sliced strawberries if desired.
  • Serve chilled.

Notes

Make sure your cream cheese is at room temperature to blend smoothly without lumps. Don't skip the freezing steps; they help the rolls hold their shape. Feel free to experiment with different fruits or preserves for a unique flavor.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 14gSaturated Fat: 8gSodium: 180mgFiber: 1gSugar: 10g
Keyword Cheesecake, No-bake Dessert, Party Treat, Strawberry Shortcake, sushi rolls
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