Smashburger Quesadillas
Smashburger Quesadillas combine the juicy flavor of a smash burger with cheesy goodness, perfect for a quick dinner or snack.
Ingredients
Main Ingredients
- 1 lb ground beef Use a good quality beef for the best flavor.
- Salt, pepper, garlic powder To season, adjust to taste.
- 4 large flour tortillas Can substitute with corn tortillas.
- 1 cup shredded cheddar or American cheese Feel free to use different cheeses like pepper jack for a spicy kick.
Optional Toppings
- pickles For serving.
- diced onions For serving.
- burger sauce For serving.
Instructions
Cooking Instructions
- Heat a skillet or griddle over medium-high heat.
- Press a small handful of ground beef directly onto one half of each tortilla. Season well with salt, pepper, and garlic powder.
- Cook beef side down for 2–3 minutes until browned.
- Flip the tortilla, sprinkle cheese on the beef, fold in half, and grill both sides until crispy and melty.
- Slice and serve with your favorite burger toppings or dipping sauce.
Notes
If you have leftover quesadillas, let them cool completely before storing in an airtight container in the fridge for up to 3 days. Reheat on a skillet over low heat until warmed through for best results. Can also microwave, but may not be as crispy.
Nutrition
Serving: 1gCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 18gSaturated Fat: 10gSodium: 600mgFiber: 2gSugar: 1g
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