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+ servings

Red White & Blue Mixed Berry Yum Yum

A delightful no-bake dessert that combines creamy goodness with the refreshing taste of berries, perfect for summer gatherings.
Prep Time 20 minutes
Total Time 2 hours
Course Dessert, Snack
Cuisine American, No-Bake
Servings 12 servings
Calories 300 kcal

Ingredients
  

Crust

  • 1 package cream cheese Ensure it is at room temperature for easier mixing.
  • 1 cup powdered sugar
  • 1 container whipped topping
  • 1 cup crushed graham crackers For a crunchier crust, consider baking briefly.
  • 1/2 cup unsalted butter, melted

Filling and Toppings

  • 2 cups strawberries, sliced
  • 2 cups blueberries
  • 1 cup sweetened condensed milk

Instructions
 

Preparation

  • In a bowl, mix the crushed graham crackers and melted butter until combined. Press this mixture into the bottom of a 9x13 inch dish to form the crust.
  • In another bowl, beat the cream cheese and powdered sugar together until smooth. Fold in the whipped topping until well combined.
  • Spread the cream cheese mixture over the graham cracker crust.
  • Layer the sliced strawberries and blueberries on top of the cream cheese mixture.
  • Drizzle the sweetened condensed milk over the berries.
  • Refrigerate for at least 2 hours before serving. Enjoy your festive dessert!

Notes

Serve chilled for best flavor. Cut into squares for easy serving. Consider adding a sprig of mint on top for a pop of color and freshness. To keep leftovers fresh, cover with plastic wrap and store in refrigerator, best enjoyed within 3 days.

Nutrition

Serving: 1gCalories: 300kcalCarbohydrates: 38gProtein: 4gFat: 15gSaturated Fat: 9gSodium: 130mgFiber: 2gSugar: 15g
Keyword Berry Dessert, Festive Dessert, Mixed Berry Yum Yum, No-Bake, Summer Treat
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