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–+ servings

Pineapple Kiwi Salad

A bright and refreshing mix of sweet pineapple and tangy kiwi, perfect for any meal or snack.
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Prep Time 10 minutes
Total Time 10 minutes
Course Dessert, Side Dish, Snack
Cuisine Healthy, Tropical
Servings 4 servings
Calories 110 kcal

Ingredients
  

Main Ingredients

  • 1 whole ripe pineapple, diced Make sure it's ripe for the best flavor.
  • 4 whole ripe kiwis, peeled and sliced Use ripe kiwis for optimal taste.
  • 1 tablespoon lime juice Fresh lime juice adds a zesty kick.
  • 1 tablespoon honey (optional) Adjust sweetness to taste.
  • to taste Fresh mint leaves for garnish (optional) Adds freshness and a nice presentation.

Instructions
 

Preparation

  • In a large bowl, combine the diced pineapple and sliced kiwis.
  • Drizzle lime juice over the fruit and gently toss to combine.
  • If desired, add honey to enhance sweetness.
  • Garnish with fresh mint leaves before serving.

Notes

Best enjoyed fresh but can be stored in the refrigerator in an airtight container for 2-3 days. Keep in mind the fruit may soften over time. Adding a sprinkle of shredded coconut can give it an extra tropical touch!

Nutrition

Serving: 1gCalories: 110kcalCarbohydrates: 28gProtein: 1gSodium: 5mgFiber: 3gSugar: 22g
Keyword Easy Salad, Fresh Fruit Salad, Healthy Snack, Pineapple Kiwi Salad, Summer Recipe
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