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–+ servings

Philly Cheesesteak Sloppy Joes

A delicious twist on classic Sloppy Joes, combining the rich flavors of a Philly cheesesteak with a quick and easy preparation.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Dinner, Main Course
Cuisine American
Servings 4 servings
Calories 500 kcal

Ingredients
  

Main Ingredients

  • 1 lb ground beef or turkey
  • 1 medium onion, diced
  • 1 medium bell pepper, diced
  • 2 cloves garlic, minced
  • 1 cup mushrooms, sliced
  • 1 cup provolone cheese, shredded
  • 1/2 cup beef broth
  • 2 tbsp Worcestershire sauce
  • Salt and pepper to taste
  • 4 slices Burger buns
  • 1 tbsp Olive oil For sautéing

Instructions
 

Preparation

  • In a large skillet, heat olive oil over medium heat.
  • Add onion, bell pepper, and garlic; sauté until soft.
  • Add mushrooms and cook until tender.
  • Stir in ground beef or turkey and cook until browned.
  • Drain any excess fat, then add beef broth and Worcestershire sauce.
  • Season with salt and pepper; simmer for 5 minutes.
  • Place a portion of the mixture on each burger bun and top with provolone cheese.
  • Serve hot and enjoy!

Notes

Serve these Sloppy Joes hot on fresh burger buns. They look great with a side of potato chips, fries, or a crispy salad. You can also add extra toppings like pickles or hot sauce for added flavor. If you have leftovers, let the mixture cool down first. Store it in an airtight container in the fridge for up to three days. You can also freeze the meat mixture for up to two months. Just make sure to thaw it in the fridge before reheating. For a healthier option, use a mix of ground beef and turkey.

Nutrition

Serving: 1gCalories: 500kcalCarbohydrates: 30gProtein: 35gFat: 20gSaturated Fat: 10gSodium: 800mgFiber: 2gSugar: 3g
Keyword Easy Dinner, Gordon Ramsay, Philly Cheesesteak, Sloppy Joes, Weeknight Meal
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