Omurice
Omurice is a delicious and comforting dish that combines fried rice and a fluffy omelet. It's easy to customize with various ingredients, making it perfect for a quick weeknight dinner.
Ingredients
Fried Rice Ingredients
- 2 cups cooked rice
- 1 medium onion, diced
- 1 medium carrot, diced
- 1 cup cooked chicken or ham, chopped (optional)
- 1/2 cup ketchup
- Salt and pepper to taste salt and pepper to taste
- Oil for frying
Egg Mixture Ingredients
- 2 large eggs
- 2 tablespoons milk
Instructions
Preparation
- Heat oil in a pan and sauté the onion and carrot until soft.
- Add the cooked rice and stir fry for a few minutes.
- Add ketchup, salt, and pepper, and mix well.
Egg Cooking
- In a separate bowl, whisk together eggs, milk, salt, and pepper.
- In another pan, heat oil and scramble the egg mixture until softly cooked.
Serving
- Serve the ketchup fried rice on a plate and top with the fluffy scrambled eggs.
- Optionally, drizzle with more ketchup before serving.
Notes
Use day-old rice for the best texture. Freshly made rice can be too sticky. Store leftovers in an airtight container in the refrigerator for up to 3 days.
Nutrition
Serving: 1gCalories: 450kcalCarbohydrates: 50gProtein: 18gFat: 20gSaturated Fat: 5gSodium: 800mgFiber: 2gSugar: 5g
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