Low Carb Cheesy Garlic Chicken Wraps
Delicious, low carb cheesy garlic chicken wraps, perfect for lunch or dinner without the added carbs from traditional wraps.
Ingredients
Main Ingredients
- 2 cups cooked chicken, shredded Leftover chicken works great.
- 1 cup shredded cheese (cheddar or mozzarella) You can experiment with different types of cheese.
- 3 cloves garlic, minced Fresh garlic gives the best flavor.
- 1 tablespoon olive oil For sautéing the garlic.
- Salt and pepper to taste
- Low carb tortillas or lettuce leaves Use either option based on preference.
- Optional: chopped parsley for garnish Adds a nice touch and flavor.
Instructions
Preparation
- In a skillet, heat olive oil over medium heat and add minced garlic. Sauté until fragrant.
- Add the shredded chicken to the skillet, stirring to combine with the garlic. Cook for about 5 minutes until heated through.
- Stir in shredded cheese and season with salt and pepper; cook until the cheese is melted.
- Remove from heat and spoon the mixture into low carb tortillas or lettuce leaves.
- Wrap them up and serve with a garnish of chopped parsley if desired. Enjoy your meal!
Notes
These wraps can be served warm or at room temperature. For extra flavor, consider adding spices like paprika or chili powder. Store in an airtight container in the refrigerator for up to 3 days.
Nutrition
Serving: 1gCalories: 300kcalCarbohydrates: 6gProtein: 25gFat: 20gSaturated Fat: 8gSodium: 500mgFiber: 2gSugar: 1g
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