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Keto Crispy Reuben Roll-Ups served on a plate, garnished with herbs.

Keto Crispy Reuben Roll-Ups

Delicious roll-ups combining Swiss cheese, corned beef, and sauerkraut for a crispy, low-carb delight.
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Course Appetizer, Snack
Cuisine American
Servings 4 servings
Calories 220 kcal

Ingredients
  

Main Ingredients

  • 2 cups shredded Swiss cheese
  • 1/2 pound sliced corned beef deli meat
  • 1 cup sauerkraut

Dressing Ingredients

  • 1/4 cup mayonnaise
  • 1 tsp Worcestershire sauce
  • 1 1/2 tbsp sugar-free ketchup
  • 2 tsp Swerve confectioner's sugar substitute
  • 1 tbsp horseradish sauce
  • 1 pinch paprika

Instructions
 

Preparation

  • Preheat your oven to 400°F (200°C).
  • Place the cheese into 8 circles on a parchment-lined baking sheet, using two sheets if necessary.
  • Bake for 6-8 minutes until the edges turn golden and crispy.
  • While the cheese bakes, mix the dressing ingredients together in a bowl.
  • After baking, let the cheese circles cool for 1 minute.

Assembly

  • Layer each circle with corned beef, sauerkraut, and a drizzle of dressing.
  • Quickly fold the cheese over the filling before it hardens.

Serving

  • Let the roll-ups cool and crisp before serving.

Notes

These roll-ups can be served as an appetizer, snack, or light meal. They pair well with a simple green salad or pickles for extra crunch. To store leftovers, place them in an airtight container in the fridge for up to 3 days.

Nutrition

Serving: 1gCalories: 220kcalCarbohydrates: 2gProtein: 15gFat: 18gSaturated Fat: 7gSodium: 640mg
Keyword Cheese, Keto, Low-Carb, Reuben, Roll-Ups
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