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Bowl of hearty Tomato Enoki Mushroom Soup for cozy nights

Hearty Tomato Enoki Mushroom Soup

A comforting and flavorful soup featuring tender enoki mushrooms, hearty ground beef, and a rich tomato base, perfect for cozy nights.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Main Course, Soup
Cuisine American
Servings 4 servings
Calories 300 kcal

Ingredients
  

Base Ingredients

  • 1 tablespoon Oil Adds moisture and aids in sautéing
  • 2 slices Ginger Provides warmth and spice
  • 3 cloves Garlic Enhances aroma and flavor
  • 0.5 pound Lean Ground Beef Use extra-lean for a healthier option
  • 1 can (6 ounces) Tomato Paste Primary flavor agent
  • 6 cups Low-Sodium Chicken Stock Wholesome soup base
  • 2 teaspoons Sugar Balances acidity
  • 1 teaspoon Salt Adjust to taste
  • 0.125 teaspoon Ground White Pepper Adds mild heat
  • 1 tablespoon White Vinegar Brightens the soup

Garnishes

  • 2 pieces Scallions Use whites for cooking, greens for garnish
  • 3 packs Enoki Mushrooms Choose fresh packs without condensation

Instructions
 

Preparation

  • In a large pot, heat the oil over medium heat.
  • Add the ginger and garlic. Sauté for about 2 minutes until fragrant.
  • Add the ground beef. Cook until browned, breaking it apart with a spoon.
  • Stir in the tomato paste and cook for another 2 minutes.
  • Pour in the chicken stock. Mix well.
  • Add sugar, salt, white pepper, and vinegar. Stir to combine.
  • Bring the soup to a boil, then reduce to a simmer for 15 minutes.
  • Add the enoki mushrooms and white parts of the scallions. Cook for an additional 5 minutes.
  • Taste and adjust seasoning if necessary.
  • Remove from heat and let it cool slightly.

Serving

  • Ladle the soup into bowls while it’s hot.
  • Garnish with the green parts of the scallions for a fresh touch.
  • Serve with crusty bread on the side for a complete meal.

Notes

Use fresh ingredients for the best flavor. Adjust the seasonings to match your taste preferences. Consider adding other vegetables like carrots or spinach for extra nutrition. Serve with a sprinkle of fresh herbs, like cilantro or parsley, for added freshness.

Nutrition

Serving: 1gCalories: 300kcalCarbohydrates: 30gProtein: 25gFat: 12gSaturated Fat: 3gSodium: 800mgFiber: 2gSugar: 4g
Keyword Comfort Food, Ground Beef Soup, Hearty Soup, Mushroom Soup, Tomato Soup
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