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–+ servings

Garlic Parmesan Chicken Soup

A comforting and creamy soup combining rich flavors of garlic and Parmesan with tender chicken, perfect for chilly days.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Main Course, Soup
Cuisine American
Servings 6 servings
Calories 450 kcal

Ingredients
  

Base Ingredients

  • 2 tablespoons olive oil For sautéing
  • 1 medium onion, chopped
  • 4 cloves garlic, minced
  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces About 1-inch cubes
  • 4 cups chicken broth Use homemade for richer flavor if possible
  • 1 cup heavy cream (or half-and-half) Dairy-free alternatives can be used
  • 1 cup grated Parmesan cheese Plus extra for garnish
  • 1 teaspoon dried thyme
  • 1 teaspoon dried basil
  • Salt and pepper to taste
  • Fresh parsley for garnish
  • 2 cups fresh spinach or kale (optional) Can be added for extra nutrition

Instructions
 

Preparation

  • Heat olive oil in a large pot over medium heat. Add chopped onion and sauté for 5 minutes until softened and translucent.
  • Stir in minced garlic and cook for 1-2 minutes until fragrant, being careful not to burn it.
  • Add bite-sized chicken pieces to the pot. Season with salt and pepper and cook for 5-7 minutes, stirring occasionally, until chicken is no longer pink on the outside and starts to turn golden.

Cooking

  • Add chicken broth, dried thyme, and dried basil to the pot. Bring to a boil, then reduce heat to low and simmer for 10-15 minutes to allow the flavors to meld and the chicken to cook through completely.
  • Reduce heat to low and stir in heavy cream. Gradually add grated Parmesan cheese about 1/4 cup at a time, stirring constantly until melted and soup is creamy.
  • If using, stir in fresh spinach or kale until wilted, about 1-2 minutes.
  • Taste and adjust seasoning with additional salt and pepper if needed.
  • Ladle soup into bowls and garnish with extra Parmesan cheese and fresh parsley. Serve hot.

Notes

Pairs wonderfully with crusty bread or a simple salad. For an extra touch, offer additional grated Parmesan cheese on the side.

Nutrition

Serving: 1gCalories: 450kcalCarbohydrates: 11gProtein: 30gFat: 32gSaturated Fat: 16gSodium: 800mgFiber: 1gSugar: 3g
Keyword Chicken Soup, Comfort Food, Creamy Soup, easy recipe, Garlic Parmesan Chicken Soup
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