Easy Peach Watermelon Salad | Healthy Juicy Summer Recipe
A bright, refreshing summer salad combining ripe peaches, crisp watermelon, fresh mint, citrus, and a hint of olive oil for a balanced fruit-centric dish. Light, hydrating, and perfect for picnics or weeknight dinners.
Ingredients
- 3 ripe peaches, sliced
- 4 cups seedless watermelon, cubed
- 2 tablespoons fresh mint, chopped
- 1 tablespoon lemon or lime juice
- 1 teaspoon extra-virgin olive oil
- Pinch sea salt
- Cracked black pepper, to taste
Instructions
- Slice peaches into wedges or bite-sized pieces
- Cube seedless watermelon and chill if not already cold
- Chop fresh mint leaves
- In a large bowl, combine peaches, watermelon, and chopped mint
- Drizzle with lemon or lime juice, olive oil, sea salt, and cracked black pepper
- Toss gently to coat and serve chilled
Notes
Substitute nectarines for peaches
Use basil instead of mint for a peppery note
Omit olive oil for a lighter version
Add feta cheese (not specified in article) optionally
Best served same day for optimal freshness
Use basil instead of mint for a peppery note
Omit olive oil for a lighter version
Add feta cheese (not specified in article) optionally
Best served same day for optimal freshness
Nutrition
Serving: 1gCalories: 85kcalCarbohydrates: 21gProtein: 1gFat: 2gSodium: 130mgFiber: 2gSugar: 18g
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