Easy Chicken Avocado Melt Sandwich
A smoky, cheesy, and creamy sandwich combining shredded chicken, chipotle adobo sauce, mashed avocado, and melted cheddar on crispy sourdough. Quick, flavorful, and perfect for lunch or dinner.
Ingredients
- 2 cups shredded cooked chicken
- 2 tablespoons chipotle adobo sauce
- 1 tablespoon ketchup
- 1 teaspoon honey
- 1 teaspoon vinegar
- 1 cup shredded cheddar cheese, divided
- 1 mashed avocado
- 1 teaspoon mayonnaise
- 1 teaspoon olive oil
- 2 slices sourdough bread
Instructions
- Preheat a skillet over medium heat.
- In a bowl, mix shredded chicken with adobo sauce, ketchup, honey, and vinegar.
- Spread mayonnaise and olive oil on each sourdough slice.
- Place half the cheese on each slice, then top with the chicken mixture.
- Add 1/4 cup shredded cheese and avocados.
- Heat the sandwiches in the skillet until golden and crisp (3-4 minutes per side).
- Lettuce a moment to cool before serving.
Notes
Use rotisserie chicken or shredded turkey for a quick protein source
Adjust chipotle amount for heat
Cheddar melts best; swap Monterey Jack or mozzarella if preferred
Extra olive oil in skillet ensures a crispy crust
Adjust chipotle amount for heat
Cheddar melts best; swap Monterey Jack or mozzarella if preferred
Extra olive oil in skillet ensures a crispy crust
Nutrition
Serving: 1gCalories: 460kcalCarbohydrates: 40gProtein: 22gFat: 27gSaturated Fat: 10gCholesterol: 105mgSodium: 420mgFiber: 6gSugar: 5g
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