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–+ servings

Creamy Cottage Cheese Dip

A delicious and healthy dip made with cottage cheese, garlic, and fresh dill, perfect for parties or snacks.
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Prep Time 10 minutes
Total Time 10 minutes
Course Appetizer, Snack
Cuisine American
Servings 4 servings
Calories 100 kcal

Ingredients
  

Main Ingredients

  • 1 cup cottage cheese Use low-fat for a healthier option.
  • 2 cloves garlic, minced Adjust to taste.
  • 2 tablespoons fresh dill, chopped Can substitute with other herbs.
  • to taste Salt and pepper Adjust according to preference.
  • 1 tablespoon lemon juice (optional) For a zestier flavor.

Instructions
 

Preparation

  • In a blender or food processor, combine the cottage cheese, minced garlic, and fresh dill.
  • Blend until smooth and creamy.
  • Season with salt, pepper, and lemon juice, if using.
  • Serve chilled as a dip for vegetables or crackers.

Notes

Keep the dip in an airtight container in the refrigerator for 3-5 days. Stir well before serving if it thickens.

Nutrition

Serving: 1gCalories: 100kcalCarbohydrates: 8gProtein: 10gFat: 4gSaturated Fat: 2gSodium: 200mgSugar: 2g
Keyword Cottage Cheese Dip, Creamy Dip, Easy Recipes, Healthy Snack, Party Dip
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