Creamy Apple Pie Dip
A delightful dip that combines the flavors of traditional apple pie in a fun and easy format, perfect for gatherings or a cozy night in.
Ingredients
Dip Ingredients
- 8 oz cream cheese, softened Ensure the cream cheese is softened for easy mixing.
- 1/2 cup powdered sugar Adjust sweetness based on your taste.
- 1 tsp vanilla extract
Apple Mixture
- 2 pieces apples, peeled and diced Any type of apple works; tart apples like Granny Smith are recommended.
- 1/2 cup brown sugar
- 1 tsp cinnamon You can add other spices like nutmeg or ginger for variation.
- 1 tbsp lemon juice
Serving Suggestions
- to taste Graham crackers or cookies Use your favorite cookies for dipping.
Instructions
Preparation
- In a mixing bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth.
- In a separate bowl, combine the diced apples, brown sugar, cinnamon, and lemon juice, mixing well.
Assembly
- Spread the cream cheese mixture in a serving dish.
- Top with the apple mixture.
- Serve with graham crackers or cookies.
Notes
Wrap leftovers tightly with plastic wrap or store in an airtight container in the refrigerator for up to three days. Prepare apple mixture separately to keep apples crunchy.
Nutrition
Serving: 1gCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 12gSaturated Fat: 7gSodium: 150mgFiber: 2gSugar: 20g
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