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–+ servings

Cottage Cheese Egg Bites

Cottage Cheese Egg Bites are a tasty and healthy breakfast or snack packed with protein and customizable with your favorite ingredients.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Breakfast, Snack
Cuisine American
Servings 6 bites
Calories 110 kcal

Ingredients
  

Main Ingredients

  • 1 cup cottage cheese Use low-fat for a lighter option.
  • 4 large eggs
  • 1/2 cup cooked bacon, chopped Feel free to substitute with sausage or ham.
  • 1/2 cup shredded cheese (optional) Try different types for varied flavors.
  • Salt and pepper to taste
  • Cooking spray or oil for greasing

Instructions
 

Preparation

  • Preheat the oven to 350°F (175°C).
  • In a bowl, mix together cottage cheese, eggs, bacon, and shredded cheese if using.
  • Season the mixture with salt and pepper.
  • Grease a muffin tin with cooking spray or oil.
  • Pour the mixture evenly into the greased muffin cups.
  • Bake for 20-25 minutes, or until the egg bites are set and lightly golden.
  • Let cool slightly before removing from the tin.
  • Enjoy!

Notes

Cottage Cheese Egg Bites can be served warm or at room temperature. They can last 3 to 4 days in the refrigerator or up to 3 months in the freezer. Mix in favorite vegetables like spinach or bell peppers for added nutrition.

Nutrition

Serving: 1gCalories: 110kcalCarbohydrates: 4gProtein: 10gFat: 6gSaturated Fat: 3gSodium: 250mgSugar: 2g
Keyword cottage cheese, Customizable Recipe, Egg Bites, Healthy Snack, Protein Breakfast
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