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–+ servings

Coconut Rum Brazilian Lemonade

A refreshing blend of lemonade with tropical coconut and rum flavors, perfect for parties and relaxing days.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Cocktail, Drink
Cuisine Brazilian, Tropical
Servings 4 servings
Calories 250 kcal

Ingredients
  

For the lemonade

  • 1 cup fresh lime juice Make sure to use fresh for the best flavor.
  • 1 cup sugar Adjust according to your taste preference.
  • 2 cups cold water
  • 1 cup coconut milk
  • 1 cup coconut rum Can be omitted for a non-alcoholic version.
  • to taste cubes Ice cubes
  • optional Lime slices and mint for garnish For garnish.

Instructions
 

Preparation

  • In a blender, combine the fresh lime juice, sugar, and cold water. Blend until the sugar dissolves completely.
  • Add the coconut milk and coconut rum to the blender. Blend again until everything is mixed well.
  • Fill glasses with ice cubes and pour the Coconut Rum Brazilian Lemonade over the ice.
  • Garnish with lime slices and mint if desired. Serve and enjoy!

Notes

If you have leftovers, store it in the refrigerator and consume within 2 days. Stir well before serving as ingredients may separate.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 35gProtein: 1gFat: 5gSaturated Fat: 4gSodium: 10mgSugar: 30g
Keyword Brazilian Lemonade, Coconut Rum, easy recipe, Refreshing Drink, Tropical Cocktail
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