Cheesy Onion Ring Chips

Crispy and cheesy onion ring chips, perfect for parties or as a snack at home. Easy to make and customizable with various seasonings.

Prep Time 10

Cook Time 20

Total Time 30

Course Appetizer, Snack

Cuisine American

Servings servings

Calories 250 kcal

1 large onion, sliced into rings
1 cup all-purpose flour
2 large eggs, beaten
1 cup breadcrumbs Consider using panko for added crunch.
1 cup shredded cheese (cheddar, mozzarella, or your favorite) Feel free to experiment with different types of cheese.
to taste salt and pepper
as needed oil for frying or cooking spray for air fryer
optional optional toppings (paprika, garlic powder, herbs, etc.) Customize to your preference.

Preheat the oven to 400°F (200°C) or preheat the air fryer.
Set up a breading station: place flour in one bowl, beaten eggs in another, and breadcrumbs mixed with salt, pepper, and any optional seasonings in a third bowl.
Dip each onion ring in flour, then in egg, and finally in breadcrumbs, ensuring they are well coated.
Place the coated onion rings on a baking sheet or in the air fryer basket.
Sprinkle shredded cheese over the onion rings.

Bake in the oven for about 15-20 minutes or in the air fryer for about 10 minutes, until golden and crispy.

Serve hot with your choice of dipping sauce, such as ranch dressing, ketchup, or hot sauce.

Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven or air fryer to restore crispiness.

Serving: 1gCalories: 250kcalCarbohydrates: 30gProtein: 10gFat: 10gSaturated Fat: 5gSodium: 400mgFiber: 2gSugar: 1g

Keyword Appetizer Recipes, Cheesy Onion Rings, Crispy Snacks, Homemade Snacks, Onion Ring Chips

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