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+ servings

Cheesy Chicken Wraps

Delicious and customizable wraps filled with tender chicken, creamy cheese, and fresh vegetables, perfect for a quick lunch or dinner.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Dinner, Lunch, Snack
Cuisine American, Tex-Mex
Servings 4 servings
Calories 350 kcal

Ingredients
  

Main Ingredients

  • 1 lb Tender chicken breast Cooked and diced
  • 1 cup Sharp cheese Shredded
  • 2 cloves Roasted garlic
  • 2 cups Crunchy lettuce Shredded or leaf
  • 4 pieces Tortilla wraps

Dips

  • 1 cup Spicy ranch dip or chipotle dip For serving

Instructions
 

Preparation

  • Cook the chicken breast until tender and then dice it.
  • In a bowl, mix the cooked chicken with roasted garlic and sharp cheese.
  • Lay out the tortilla wraps and fill each one with the chicken mixture and crunchy lettuce.
  • Roll the wraps tightly and slice them in half.

Serving

  • Serve with spicy ranch or chipotle dip. Optionally, bake or grill the wraps for added flavor.

Notes

To store leftover wraps, wrap them tightly in plastic wrap or aluminum foil and keep them in the refrigerator for up to 2 days. For longer storage, freeze before baking. Use leftover chicken to save time and try different cheeses for various flavors. Adding diced tomatoes or avocado can enhance freshness.

Nutrition

Serving: 1gCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 7gSodium: 700mgFiber: 3gSugar: 2g
Keyword Cheesy Chicken Wraps, Easy Dinner, quick meals
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