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–+ servings

Butterfinger Balls

Delightful treats combining peanut butter and chocolate, with the crunch of Butterfinger candy. Perfect for parties or a sweet snack.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Dessert, Snack
Cuisine American
Servings 12 pieces
Calories 150 kcal

Ingredients
  

Main ingredients

  • 1 cup peanut butter Smooth peanut butter is recommended for best texture.
  • 1 cup graham cracker crumbs
  • 1 cup powdered sugar Adjust for sweetness preference.
  • 1 cup milk chocolate chips Can use dark or white chocolate as variations.
  • 1/2 cup Butterfinger candy bars, crushed Can substitute with other candies like Reese's or M&Ms.

Instructions
 

Preparation

  • In a mixing bowl, combine peanut butter, graham cracker crumbs, and powdered sugar until well mixed.
  • Roll the mixture into small balls and place them on a baking sheet.
  • Melt the milk chocolate chips in a microwave or double boiler.
  • Dip each ball into the melted chocolate and place back on the baking sheet.
  • Sprinkle crushed Butterfinger on top of the chocolate.
  • Refrigerate until set, then enjoy!

Notes

Store in an airtight container in the refrigerator for up to a week. Freeze for longer storage up to one month. Allow to thaw before serving. Experiment with different toppings like chopped nuts or sprinkles.

Nutrition

Serving: 1gCalories: 150kcalCarbohydrates: 20gProtein: 3gFat: 7gSaturated Fat: 2gSodium: 100mgFiber: 1gSugar: 10g
Keyword Butterfinger Balls, Chocolate Treats, easy dessert, Party Snacks, peanut butter
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