Go Back
–+ servings

Best Pizza Casserole Ever

A delightful twist on pizza and casserole, packed with flavor and cheesy goodness, perfect for weeknight dinners and parties.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Dinner, Main Course
Cuisine Italian
Servings 6 servings
Calories 450 kcal

Ingredients
  

Pasta and Meat

  • 8 oz rotini pasta Cook according to package instructions.
  • 1 lb ground beef Can substitute with turkey, chicken, or sausage.
  • 1 small onion, chopped Provides flavor and texture.

Sauce and Toppings

  • 2 cups pizza sauce
  • 1 cup pepperoni slices Can replace with sausage or other desired toppings.
  • 1 cup shredded mozzarella cheese For rich cheesy flavor.
  • 1 cup shredded cheddar cheese For extra flavor.

Seasoning

  • 1 tsp Italian seasoning Enhances the Italian flavor of the dish.
  • Salt and pepper to taste Adjust according to preference.

Instructions
 

Preparation

  • Preheat your oven to 350°F (175°C).
  • Cook the rotini pasta according to package instructions; drain.
  • In a large skillet, brown the ground beef with the chopped onion until the meat is cooked through.
  • Stir in the pizza sauce, cooked pasta, pepperoni, Italian seasoning, salt, and pepper, mixing well.
  • Transfer the mixture to a greased baking dish.
  • Top with mozzarella and cheddar cheese.

Baking

  • Bake for 20-25 minutes or until the cheese is bubbly and golden.
  • Let it cool slightly before serving.

Notes

Serve hot and pair with a side salad or garlic bread. Allow everyone to customize toppings at the table.

Nutrition

Serving: 1gCalories: 450kcalCarbohydrates: 35gProtein: 25gFat: 22gSaturated Fat: 9gSodium: 800mgFiber: 3gSugar: 4g
Keyword Cheesy Casserole, Comfort Food, Easy Dinner, family meal, Pizza Casserole
Tried this recipe?Let us know how it was!