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+ servings

Alabama White BBQ Sauce

Alabama White BBQ Sauce is a creamy, tangy twist on traditional barbecue sauces, perfect as a dip or drizzle over grilled meats.
Prep Time 10 minutes
Total Time 1 hour 10 minutes
Course Condiment, Sauce
Cuisine American
Servings 8 servings
Calories 90 kcal

Ingredients
  

Sauce Ingredients

  • 1 cup mayonnaise Use high-quality mayonnaise for the best flavor.
  • 1/4 cup apple cider vinegar
  • 1 tablespoon lemon juice
  • 1 tablespoon Dijon mustard
  • 1 tablespoon prepared horseradish Adjust based on spice preference.
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • to taste Salt and pepper

Instructions
 

Preparation

  • In a medium bowl, whisk together the mayonnaise, apple cider vinegar, lemon juice, Dijon mustard, and prepared horseradish.
  • Add garlic powder, onion powder, and season with salt and pepper to taste.
  • Mix until well combined.
  • Refrigerate for at least one hour before serving to let the flavors meld.

Notes

Serve as a dipping sauce or drizzle over grilled meats. Store in an airtight container in the refrigerator for up to a week. Stir before using as separation may occur. For a spicier version, add hot sauce or cayenne pepper, and consider mixing in fresh herbs for added freshness.

Nutrition

Serving: 2gCalories: 90kcalCarbohydrates: 2gProtein: 1gFat: 9gSaturated Fat: 1gSodium: 120mg
Keyword Alabama White Sauce, BBQ Sauce, Condiment, Dipping Sauce, Grilling
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