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Delicious 5-Minute Peanut Butter Mousse topped with chocolate shavings

5-Minute Peanut Butter Mousse

This quick and easy Peanut Butter Mousse is a light, fluffy dessert that can be made in just five minutes with only four ingredients.
Prep Time 5 minutes
Total Time 35 minutes
Course Dessert
Cuisine American
Servings 4 servings
Calories 250 kcal

Ingredients
  

Main Ingredients

  • 1 cup heavy cream Must be cold for better whipping.
  • 1/2 cup creamy peanut butter Natural peanut butter can be used for a healthier option.
  • 1/4 cup powdered sugar Adjust to taste for sweetness.
  • 1 teaspoon vanilla extract For flavor enhancement.

Instructions
 

Preparation

  • In a mixing bowl, pour the heavy cream.
  • Use a hand mixer to beat the cream until it forms soft peaks.
  • In another bowl, mix the peanut butter, powdered sugar, and vanilla extract until smooth.
  • Gently fold the peanut butter mixture into the whipped cream until fully combined.
  • Spoon the mousse into serving dishes and refrigerate for at least 30 minutes before serving.

Notes

Store any leftover mousse in an airtight container in the refrigerator for up to three days. Give it a gentle stir before serving if it has settled.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 17gProtein: 5gFat: 20gSaturated Fat: 10gSodium: 80mgFiber: 1gSugar: 10g
Keyword Chilled Dessert, easy dessert, No-bake Dessert, Peanut Butter Mousse, quick dessert
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