Why Make This Recipe
Shirazi Salad is a fresh and vibrant dish that can brighten any meal. It’s simple to make and packed with flavors that come from fresh vegetables and a zesty dressing. This salad is perfect for hot days or as a side for grilled meats. Plus, it’s healthy, refreshing, and can be made in just a few minutes.
How to Make Shirazi Salad
Ingredients
- Cucumbers
- Tomatoes
- Onion
- Fresh lemons
- Extra virgin olive oil
- Salt
- Pepper
Directions
- Dice the cucumbers, tomatoes, and onion into small pieces.
- In a bowl, combine the diced vegetables.
- In a separate bowl, whisk together the juice of fresh lemons, extra virgin olive oil, salt, and pepper.
- Pour the dressing over the salad and toss to combine.
- Serve immediately or let it chill for a while before serving.
How to Serve Shirazi Salad
Shirazi Salad is best served fresh. You can enjoy it as a side dish with grilled meats or use it as a topping for wraps and sandwiches. It’s also delicious on its own as a light meal. If you want, you can garnish it with fresh herbs like parsley or mint for extra flavor.
How to Store Shirazi Salad
If you have leftovers, store them in an airtight container in the refrigerator. It’s best eaten within a day or two for optimal freshness. If the salad starts to get soggy, you can add some more diced vegetables to refresh it.
Tips to Make Shirazi Salad
- Use very fresh vegetables for the best flavor.
- If you like a bit of spice, add a chopped green chili to the salad.
- Make sure to adjust the salt and pepper to your taste before serving.
- For extra flavor, let the salad sit for a few minutes after dressing to let the flavors meld.
Variation
You can add feta cheese or olives to your Shirazi Salad for a Mediterranean twist. Some people also like to add bell peppers for extra crunch.
FAQs
Can I make Shirazi Salad ahead of time?
Yes, you can prepare the chopped vegetables and dressing separately. Combine them just before serving to keep everything fresh.
What other vegetables can I add?
You can add bell peppers, radishes, or even pomegranate seeds for added flavor and texture.
Is Shirazi Salad gluten-free?
Yes, this salad is naturally gluten-free and a great option for those with gluten restrictions.
Shirazi Salad
Ingredients
Vegetables
- 2 cups Cucumbers, diced Use very fresh cucumbers for best flavor.
- 2 cups Tomatoes, diced
- 1 medium Onion, diced
Dressing
- 3 tablespoons Fresh lemons, juiced
- 2 tablespoons Extra virgin olive oil
- 1 tsp Salt Adjust to taste.
- 1 tsp Pepper Adjust to taste.
Instructions
Preparation
- Dice the cucumbers, tomatoes, and onion into small pieces.
- In a bowl, combine the diced vegetables.
Dressing
- In a separate bowl, whisk together the juice of fresh lemons, extra virgin olive oil, salt, and pepper.
- Pour the dressing over the salad and toss to combine.
Serving
- Serve immediately or let it chill for a while before serving.