Omurice

why make this recipe

Omurice is a delicious and comforting dish that combines fried rice and a fluffy omelet. It’s easy to make and is perfect for a quick weeknight dinner or a satisfying lunch. This recipe is great because you can customize it with any ingredients you like, making it a versatile meal for everyone.

how to make Omurice

Ingredients:

  • 2 cups cooked rice
  • 1 onion, diced
  • 1 carrot, diced
  • 1 cup cooked chicken or ham, chopped (optional)
  • 1/2 cup ketchup
  • 2 eggs
  • 2 tablespoons milk
  • Salt and pepper to taste
  • Oil for frying

Directions:

  1. Heat oil in a pan and sauté the onion and carrot until soft.
  2. Add the cooked rice and stir fry for a few minutes.
  3. Add ketchup, salt, and pepper, and mix well.
  4. In a separate bowl, whisk together eggs, milk, salt, and pepper.
  5. In another pan, heat oil and scramble the egg mixture until softly cooked.
  6. Serve the ketchup fried rice on a plate and top with the fluffy scrambled eggs.
  7. Optionally, drizzle with more ketchup before serving.

how to serve Omurice

Serve Omurice hot on a plate. You can place the fried rice on one side and top it with the fluffy scrambled egg on the other. For extra flavor, you may drizzle more ketchup on top, or even add some parsley for a fresh touch.

how to store Omurice

If you have leftovers, store Omurice in an airtight container in the refrigerator. It should keep well for up to 3 days. When you’re ready to eat, simply reheat it in a pan or microwave until warm.

tips to make Omurice

  • Use day-old rice for the best texture. Freshly made rice can be too sticky.
  • Mix in vegetables or proteins you have on hand to make it heartier.
  • Adjust the ketchup amount to your taste. You can also try adding soy sauce for a different flavor.

variation

You can make vegetarian Omurice by skipping the chicken or ham and adding extra vegetables like bell peppers or peas. Another option is to use different sauces, such as barbecue sauce, for a unique twist.

FAQs

Can I use brown rice instead of white rice?
Yes, you can use brown rice for a healthier option. Just make sure it’s cooked and cooled before using.

Can I freeze Omurice?
Yes, you can freeze it! Just make sure to store it in a freezer-safe container. Thaw it overnight in the refrigerator before reheating.

What type of oil is best for frying?
You can use any cooking oil suitable for frying, such as vegetable oil or olive oil. Choose one with a high smoke point for the best results.

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Omurice

Omurice is a delicious and comforting dish that combines fried rice and a fluffy omelet. It's easy to customize with various ingredients, making it perfect for a quick weeknight dinner.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dinner, Main Course
Cuisine Japanese
Servings 2 servings
Calories 450 kcal

Ingredients
  

Fried Rice Ingredients

  • 2 cups cooked rice
  • 1 medium onion, diced
  • 1 medium carrot, diced
  • 1 cup cooked chicken or ham, chopped (optional)
  • 1/2 cup ketchup
  • Salt and pepper to taste salt and pepper to taste
  • Oil for frying

Egg Mixture Ingredients

  • 2 large eggs
  • 2 tablespoons milk

Instructions
 

Preparation

  • Heat oil in a pan and sauté the onion and carrot until soft.
  • Add the cooked rice and stir fry for a few minutes.
  • Add ketchup, salt, and pepper, and mix well.

Egg Cooking

  • In a separate bowl, whisk together eggs, milk, salt, and pepper.
  • In another pan, heat oil and scramble the egg mixture until softly cooked.

Serving

  • Serve the ketchup fried rice on a plate and top with the fluffy scrambled eggs.
  • Optionally, drizzle with more ketchup before serving.

Notes

Use day-old rice for the best texture. Freshly made rice can be too sticky. Store leftovers in an airtight container in the refrigerator for up to 3 days.

Nutrition

Serving: 1gCalories: 450kcalCarbohydrates: 50gProtein: 18gFat: 20gSaturated Fat: 5gSodium: 800mgFiber: 2gSugar: 5g
Keyword Comfort Food, Fried Rice, Omelet, Omurice, Quick Dinner
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