why make this recipe
A Mediterranean burrata board is a delightful way to bring the flavors of the Mediterranean to your table. It’s perfect for gatherings, picnics, or even a simple family dinner. The creamy burrata cheese pairs beautifully with marinated olives, sun-dried tomatoes, and roasted red peppers, creating a colorful and tasty spread. This dish is not only easy to prepare but also encourages sharing, making it a fantastic centerpiece for any meal.
how to make Mediterranean Burrata Board
Ingredients:
- 2–3 balls of fresh burrata cheese
- 1 cup marinated olives (Kalamata, Castelvetrano, etc.)
- 1/2 cup sun-dried tomatoes in oil (drained)
- 1/2 cup roasted red peppers, sliced
Directions:
- Gather a large serving board.
- Arrange the burrata cheese in the center.
- Add the marinated olives around the cheese.
- Place the sun-dried tomatoes and sliced roasted red peppers on the board.
- Serve fresh, optionally with crusty bread or crackers.
how to serve Mediterranean Burrata Board
To serve the Mediterranean burrata board, place it in the center of your dining table. Make sure there are enough plates and forks for everyone. Guests can help themselves by scooping up burrata, olives, sun-dried tomatoes, and peppers. Adding some crusty bread or crackers on the side will enhance the experience, allowing everyone to scoop and spread as they like.
how to store Mediterranean Burrata Board
If you have leftovers, store the components separately. Keep the burrata cheese in an airtight container in the refrigerator for up to two days. The marinated olives, sun-dried tomatoes, and roasted red peppers can also be kept in their respective containers and refrigerated. However, it’s best to enjoy this board fresh for the best taste.
tips to make Mediterranean Burrata Board
- Use high-quality burrata for the best flavor and texture.
- Experiment with different types of olives for variety.
- Drizzle a little olive oil over the cheese and vegetables for extra richness.
- Feel free to add other ingredients like fresh herbs, nuts, or different cheeses for more variety.
variation
You can change this board by adding different cheeses like feta or goat cheese. Adding fresh fruits like figs, grapes, or berries can also bring a sweet contrast to the savory flavors. If you want a heartier option, consider adding slices of charcuterie or grilled vegetables.
FAQs
Can I use regular mozzarella instead of burrata?
Yes, you can replace burrata with fresh mozzarella if you prefer a firmer texture. However, burrata adds a creamy element that enhances the overall dish.
How long can I keep the leftovers?
The leftovers can be kept in the refrigerator for up to two days. Make sure to store the ingredients separately for best freshness.
What can I serve with the Mediterranean burrata board?
This board pairs well with crusty bread, crackers, or even a simple green salad. You can also serve some hummus or tapenade on the side for added flavor.
Mediterranean Burrata Board
Ingredients
Main Ingredients
- 2-3 balls fresh burrata cheese Use high-quality burrata for best flavor
- 1 cup marinated olives (Kalamata, Castelvetrano, etc.) Experiment with different types of olives
- 1/2 cup sun-dried tomatoes in oil (drained)
- 1/2 cup roasted red peppers, sliced
Instructions
Preparation
- Gather a large serving board.
- Arrange the burrata cheese in the center.
- Add the marinated olives around the cheese.
- Place the sun-dried tomatoes and sliced roasted red peppers on the board.
- Serve fresh, optionally with crusty bread or crackers.