why make this recipe
Marry Me Broccoli is a delightful way to enjoy the vibrant and nutritious green vegetable. This recipe transforms regular broccoli into a tasty side dish that’s hard to resist. With simple ingredients and quick preparation, it’s perfect for busy weeknights or special occasions. Plus, roasting the broccoli brings out its natural sweetness and creates a wonderful texture. If you are looking for a dish that can impress your family or friends, this one is sure to win hearts!
how to make Marry Me Broccoli
Ingredients:
- 1 head broccoli, cut into florets
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- Salt and pepper to taste
- 1 tablespoon lemon juice
- Parmesan cheese (optional, for serving)
Directions:
- Preheat the oven to 425°F (220°C).
- In a large bowl, toss the broccoli florets with olive oil, minced garlic, salt, and pepper.
- Spread the broccoli on a baking sheet in a single layer.
- Roast for 15-20 minutes until tender and slightly browned.
- Remove from the oven and drizzle with lemon juice.
- Serve warm, topped with Parmesan cheese if desired.
how to serve Marry Me Broccoli
Marry Me Broccoli can be served as a delightful side dish with nearly any meal. It pairs fantastically with grilled chicken, steak, or fish. You can also add it to your pasta or grain bowls for an extra burst of flavor. For a touch of elegance, serve it on a platter with a sprinkle of Parmesan cheese and lemon slices.
how to store Marry Me Broccoli
If you have leftovers, allow the broccoli to cool completely. Then, place it in an airtight container and store it in the refrigerator. It will stay fresh for about 3 days. If you want to reheat it, simply warm it up in the oven or microwave until heated through.
tips to make Marry Me Broccoli
- For extra flavor, consider adding red pepper flakes or your favorite herbs such as thyme or rosemary.
- Make sure not to overcrowd the baking sheet; this helps the broccoli roast evenly and get crispy.
- Stir the broccoli halfway through roasting for an even brown color.
variation
You can experiment with this recipe by adding other vegetables like carrots, bell peppers, or Brussels sprouts to the roasting pan. You can also substitute the lemon juice with balsamic vinegar for a different flavor profile.
FAQs
1. Can I use frozen broccoli?
Yes, you can use frozen broccoli, but it may require a slightly longer roasting time. Make sure to thaw and drain any excess water before cooking.
2. Can I make this recipe ahead of time?
Yes, you can prepare the broccoli and store it in the fridge until you are ready to roast it. Just keep in mind that the broccoli is best enjoyed fresh.
3. Is Marry Me Broccoli gluten-free?
Yes, this recipe is gluten-free as it does not contain any wheat products. Enjoy it without worry!
Marry Me Broccoli
Ingredients
Main Ingredients
- 1 head broccoli, cut into florets
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- to taste Salt
- to taste Pepper
- 1 tablespoon lemon juice
- Parmesan cheese (optional, for serving)
Instructions
Preparation
- Preheat the oven to 425°F (220°C).
- In a large bowl, toss the broccoli florets with olive oil, minced garlic, salt, and pepper.
Roasting
- Spread the broccoli on a baking sheet in a single layer.
- Roast for 15-20 minutes until tender and slightly browned.
- Remove from the oven and drizzle with lemon juice.
Serving
- Serve warm, topped with Parmesan cheese if desired.