Brownie Cookie Bars with Oreos

Why Make This Recipe

Brownie Cookie Bars with Oreos are a delightful treat that combines the best of both worlds: fudgy brownies and chewy cookies, all topped with crispy Oreos. They are perfect for parties, family gatherings, or simply to satisfy your sweet tooth. The layers create a fun texture, and the flavors work together beautifully. Plus, they’re incredibly easy to make, so you can whip them up quickly for any occasion.

How to Make Brownie Cookie Bars with Oreos

Ingredients:

  • 1 box brownie mix (plus ingredients listed on the box)
  • 16 oz refrigerated chocolate chip cookie dough (1 package)
  • 14.3 oz double stuffed Oreos (1 package)
  • Chocolate sauce (for drizzling)

Directions:

  1. Allow the cookie dough to sit out at room temperature for about 10-15 minutes to soften, making it easier to spread.
  2. Lightly grease an 8×8 baking dish with butter or non-stick spray. Line the bottom and sides of the dish with parchment paper, allowing some overhang for easy removal.
  3. Press the softened cookie dough evenly into the bottom of the prepared pan to form the first layer.
  4. Arrange the Oreo cookies in a single layer on top of the cookie dough.
  5. Prepare the brownie mix according to the package directions.
  6. Pour the brownie batter over the Oreo layer, spreading it evenly to cover the cookies.
  7. Sprinkle the crushed Oreos evenly over the brownie batter.
  8. Bake for 35-40 minutes or until a toothpick inserted into the center comes out mostly clean, with just a few crumbs attached.
  9. Before cutting and serving, allow the brownies to cool completely in the dish. Drizzle with chocolate sauce before serving, if desired.

How to Serve Brownie Cookie Bars with Oreos

Serve these delicious brownie cookie bars at room temperature or slightly warm for a gooey experience. You can cut them into squares or rectangles and place them on a plate. Drizzle some chocolate sauce on top for an extra touch, and enjoy them with a glass of milk or coffee.

How to Store Brownie Cookie Bars with Oreos

To store these brownie cookie bars, keep them in an airtight container at room temperature for up to 3 days. If you want them to last longer, you can refrigerate them for up to a week. Make sure they are completely cooled before placing them in the container to avoid any sogginess.

Tips to Make Brownie Cookie Bars with Oreos

  • Make sure to soften the cookie dough; it will make spreading easier.
  • Use parchment paper to line the baking dish for easy removal.
  • Use a toothpick or knife to check for doneness to avoid overbaking.
  • Feel free to crush some extra Oreos to sprinkle on top for added crunch.

Variation

You can change the flavors by using different types of brownie mixes or cookie dough. Try peanut butter cookie dough or blondie mix for a new twist. You can also add nuts or chocolate chips to the brownie batter for extra flavor.

FAQs

1. Can I use homemade cookie dough instead of store-bought?
Yes, you can use homemade cookie dough if you prefer. Just ensure it is firm enough to spread easily.

2. How do I know when my brownie cookie bars are done?
The bars are done when a toothpick inserted in the center comes out mostly clean, with a few crumbs attached.

3. Can I freeze these brownie cookie bars?
Absolutely! You can freeze them for up to 3 months. Just wrap them tightly in plastic wrap and place in an airtight container or freezer bag. To serve, allow them to thaw at room temperature.

Delicious brownie cookie bars layered with crunchy Oreos

Brownie Cookie Bars with Oreos

Delightful brownie cookie bars topped with crispy Oreos, perfect for any occasion.
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Course Dessert, Snack
Cuisine American
Servings 12 bars
Calories 200 kcal

Ingredients
  

For the base

  • 1 box Brownie mix (plus ingredients listed on the box)
  • 16 oz Refrigerated chocolate chip cookie dough (1 package) Let sit at room temperature for easier spreading

For the topping

  • 14.3 oz Double stuffed Oreos (1 package) Crushed Oreos can be used for sprinkling on top
  • Chocolate sauce For drizzling before serving

Instructions
 

Preparation

  • Allow the cookie dough to sit out at room temperature for about 10-15 minutes to soften.
  • Lightly grease an 8×8 baking dish with butter or non-stick spray. Line the bottom and sides of the dish with parchment paper.
  • Press the softened cookie dough evenly into the bottom of the prepared pan to form the first layer.
  • Arrange the Oreo cookies in a single layer on top of the cookie dough.
  • Prepare the brownie mix according to the package directions.
  • Pour the brownie batter over the Oreo layer, spreading it evenly.
  • Sprinkle the crushed Oreos evenly over the brownie batter.

Baking

  • Bake for 35-40 minutes or until a toothpick inserted into the center comes out mostly clean.

Cooling and Serving

  • Allow the brownies to cool completely in the dish before cutting and serving.
  • Drizzle with chocolate sauce before serving, if desired.

Notes

Store in an airtight container at room temperature for up to 3 days or refrigerate for up to a week.

Nutrition

Serving: 1gCalories: 200kcalCarbohydrates: 30gProtein: 2gFat: 10gSaturated Fat: 5gSodium: 150mgFiber: 1gSugar: 18g
Keyword Brownies, Cookie Bars, Easy Dessert Recipe, Fudgy Dessert, Oreo Dessert
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