why make this recipe

Delicious Strawberry Shortcake Puppy Chow is a fun and tasty snack that everyone will love. The sweet and crunchy mix combines the flavors of strawberries and cookies, making it perfect for parties, movie nights, or just a cozy afternoon treat. It’s also easy to make, and you can enjoy it anytime you want a sweet snack!

how to make Delicious Strawberry Shortcake Puppy Chow

Ingredients:

6 cups Rice Chex cereal (Use gluten-free if needed)
15 oz Golden Oreos (crushed) (Can substitute with any favorite cookie)
1 cup White chocolate chips (Sugar-free option available)
2 tbsp Coconut oil (Butter can be used for a richer flavor)
1 cup Freeze-dried strawberries (Avoid fresh strawberries as they won’t work)
1 cup Strawberry cake mix (Can substitute with vanilla cake mix)
1 cup Powdered sugar (Reduce for a less sugary option)
Optional add-ins: Mini marshmallows or chopped dried strawberries

Directions:

Start by crushing the Golden Oreos in a large bowl. Make sure they are in small pieces, as this will help mix them well later.
In a separate microwave-safe bowl, combine the white chocolate chips and coconut oil. Heat in the microwave in 30-second intervals, stirring in between, until melted and smooth.
Pour the melted white chocolate mixture over the Rice Chex cereal. Gently stir to coat all the cereal evenly.
Next, add the crushed Oreos and freeze-dried strawberries to the bowl. Mix everything together until well combined.
Sprinkle the strawberry cake mix and powdered sugar over the mixture. Stir again until everything is coated evenly.
If you want, add any optional ingredients like mini marshmallows or chopped dried strawberries at this stage.
Spread the mixture out on a baking sheet lined with parchment paper to cool for about 30 minutes.

how to serve Delicious Strawberry Shortcake Puppy Chow

Serve Delicious Strawberry Shortcake Puppy Chow in a big bowl for sharing or in individual snack bags for on-the-go munching. It makes a great addition to any gathering or a delightful treat to enjoy while watching your favorite show.

how to store Delicious Strawberry Shortcake Puppy Chow

Keep the puppy chow in an airtight container at room temperature. It should stay fresh for about a week. If you want it to last longer, you can store it in the refrigerator for up to two weeks.

tips to make Delicious Strawberry Shortcake Puppy Chow

For a richer flavor, you can use butter instead of coconut oil.
If you want to lower the sweetness, you can reduce the amount of powdered sugar.
Don’t skip the freeze-dried strawberries; they add the perfect fruit flavor and crunch.

variation

You can easily change this recipe by using different flavors of cake mix. Vanilla, chocolate, or even funfetti cake mix can give a new twist to this treat.

FAQs

1. Can I use fresh strawberries instead of freeze-dried ones?
No, fresh strawberries won’t work for this recipe. They contain moisture, which can make the puppy chow soggy.

2. Can I make this recipe vegan?
Yes! You can use dairy-free chocolate chips and coconut oil to keep it vegan-friendly.

3. How long does this puppy chow last?
When stored in an airtight container, it can last about a week at room temperature and up to two weeks in the refrigerator.