Why Make This Recipe
Big Mac Pasta Salad combines the delicious flavors of a classic Big Mac with the ease and freshness of a pasta salad. It’s perfect for potlucks, barbecues, or a quick family dinner. This dish is not only tasty but also fun to eat, making it a hit with both kids and adults.
How to Make Big Mac Pasta Salad
Ingredients
- 8 ounces rotini pasta
- 1 pound ground beef
- 1 cup chopped lettuce
- 1 cup diced tomatoes
- 1/2 cup diced pickles
- 1/2 cup shredded cheddar cheese
- 1 cup Thousand Island dressing
- Salt and pepper to taste
Directions
- Cook the rotini pasta according to package instructions. Drain and let cool.
- In a skillet, brown the ground beef over medium heat until fully cooked. Drain excess fat.
- In a large bowl, combine the cooked pasta, browned ground beef, chopped lettuce, diced tomatoes, diced pickles, and shredded cheddar cheese.
- Pour the Thousand Island dressing over the salad and toss to combine.
- Season with salt and pepper to taste.
- Chill in the refrigerator for at least 30 minutes before serving. Enjoy!
How to Serve Big Mac Pasta Salad
Serve Big Mac Pasta Salad chilled as a main dish or a side. You can add extra toppings like additional cheese or more pickles if desired. It pairs well with garlic bread or a light fruit salad.
How to Store Big Mac Pasta Salad
Store any leftovers in an airtight container in the refrigerator. It can last for about 3 days. Make sure to stir well before serving leftovers, as the dressing may settle.
Tips to Make Big Mac Pasta Salad
- Cook the pasta al dente to keep it firm and prevent it from getting mushy.
- You can use turkey or chicken instead of ground beef for a lighter option.
- If you prefer, swap Thousand Island dressing for ranch or a creamy dressing of your choice.
Variation
To change it up, you can add cooked bacon bits for extra flavor or substitute different cheeses like mozzarella or pepper jack for a twist.
FAQs
Can I make this pasta salad ahead of time?
Yes, you can prepare it a day in advance. Just keep it chilled until serving.
Can I use different types of pasta?
Absolutely! Any pasta shape you like will work well in this recipe.
Is it necessary to use Thousand Island dressing?
While that’s the classic choice, you can use other dressings like ranch or Caesar based on your preference.

Big Mac Pasta Salad
Ingredients
Pasta and Meat
- 8 ounces rotini pasta Cook according to package instructions.
- 1 pound ground beef Brown in a skillet until fully cooked.
Vegetables and Cheese
- 1 cup chopped lettuce
- 1 cup diced tomatoes
- 1/2 cup diced pickles
- 1/2 cup shredded cheddar cheese
Dressing
- 1 cup Thousand Island dressing Can be substituted with ranch or other creamy dressings.
Seasoning
- Salt and pepper To taste.
Instructions
Preparation
- Cook the rotini pasta according to package instructions. Drain and let cool.
- In a skillet, brown the ground beef over medium heat until fully cooked. Drain excess fat.
Mixing
- In a large bowl, combine the cooked pasta, browned ground beef, chopped lettuce, diced tomatoes, diced pickles, and shredded cheddar cheese.
- Pour the Thousand Island dressing over the salad and toss to combine.
- Season with salt and pepper to taste.
Chilling
- Chill in the refrigerator for at least 30 minutes before serving.
